• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Rustic Foodie®
  • Recipe Index
  • About Me
  • Contact
menu icon
go to homepage
  • Recipes
  • About Me
  • Contact
  • Subscribe
subscribe
search icon
Homepage link
  • Recipes
  • About Me
  • Contact
  • Subscribe
×

Home » Recipes » Drinks & Cocktails

Strawberry Mojito Mocktail

Dated: June 4, 2021 Last Modified: July 20, 2022 This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases.

Jump to Recipe Print Recipe

This Virgin Strawberry Mojito Mocktail recipe is refreshing and perfect for summer! It's made with strawberries, lime, mint, and club soda.

This Virgin Strawberry Mojito is a twist on a traditional mojito cocktail. It's made with fresh strawberries, lime juice, mint, and club soda. It has all the elements of a regular mojito without the alcohol.

Virgin strawberry mojitos with fresh mint and limes in tall glass with metal straw.

There is nothing more refreshing during the summer months than a cold, slushy beverage. This is especially true when that beverage is not too sweet, a little tangy, and packed with fresh herbs.

I love to have drinks like this one on hand when guests come over to visit.

It's great because it can be enjoyed by everyone and is perfect for a party or just to sip after a long day of work.

This mocktail is so flavorful and refreshing that you won't even miss the rum. It's festive, colorful, and just feels like summer.

Jump to:
  • What Is A Mojito Mocktail?
  • How To Make A Strawberry Mocktail At Home
  • How To Make Simple Syrup
  • How To Make A Strawberry Puree
  • Are Mocktails Healthy?
  • How To Serve Virgin Strawberry Mocktails
  • Can I Add Rum?
  • Strawberry Mojito Mocktail
Fresh strawberries in white bowl.

What Is A Mojito Mocktail?

A mojito is a cocktail that originated in Cuba. It consists of five ingredients - White rum, sugar, lime juice, mint, and club soda.

Mojitos are made by muddling limes, mint, and sugar in the bottom of a highball glass. They are then topped with white rum and finished with club soda.

The bright flavors found in a mojito are perfect for the warmer summer months.

A mocktail is simply a cocktail made without alcohol. There are times when we crave something refreshing but don't feel like dealing with a hangover.

They're also great to have on hands for guests who do not indulge in alcohol.

A strawberry mojito is a twist on the traditional version. Fresh strawberries are pureed along with simple syrup which makes for a bright color, great texture, and a slightly sweet flavor.

Here's What You'll Need To Make It:

  • 1 lb. Fresh Strawberries
  • ¼ cup Lime Juice (equals 4-5 limes)
  • ½ cup Water
  • ½ cup Sugar
  • ¼ cup Fresh Mint
  • 1-2 bottles Club Soda
Sliced fresh strawberries on wooden cutting board with knife.

How To Make A Strawberry Mocktail At Home

This is one of those drinks that feels fancy enough to have ordered at a high-end bar. Your guests will think you have put a lot of work into making it but in reality is simple to assemble.

I love that it's made with fresh strawberries so there is no need for a pre-made mix that's full of sweeteners and preservatives. The flavor of this strawberry mojito is natural and not laden with extra sugar.

This recipe calls for 1 lb. of fresh strawberries. It's ideal this time of year when strawberries are in season.

If you can't find fresh strawberries feel free to use frozen. If using frozen strawberries, make sure to place them in a strainer in the sink and allow them to thaw before using.

  1. Start by thoroughly washing 1 lb. of fresh strawberries.
  2. Hull the strawberries or simply chop the green stems off with a knife.
  3. Cut the strawberries in halves or quarters, depending on the size of the berry.

Love strawberries? Check out these recipes!

  • Strawberry Mint Panna Cotta
  • Strawberry Mascarpone Tartlets
  • Scandinavian Almond Cake
Simple syrup in glass mason jar.

How To Make Simple Syrup

A simple syrup is a mixture made from equal parts water and sugar. The sugar is added to heated water until just dissolved.

Simple syrup is commonly added to cocktails for extra sweetness. It's preferable to add sugar in syrup-form as opposed to raw so that it doesn't make the cocktail grainy.

If sugar doesn't dissolve it tends to settle at the bottom of the glass and makes for an unappealing texture.

  1. To make the simple syrup add ½ cup water to a small saucepan and heat the water to medium-low but do not bring to a boil.
  2. Add ½ cup sugar to the water and stir until all of the sugar has dissolved.
  3. Once dissolved, pour the simple syrup into a glass container (a mason jar works great) and allow to cool.

A Few Things:

  • It's important that the simple syrup cool completely before adding it to the mojito or it will melt the ice and defeat the purpose of enjoying a cold beverage.
  • You can make the simple syrup ahead of time and store it in the fridge for a week or two in an airtight container. Any leftover simple syrup may be stored this way as well.
  • If the water is too hot it may cause the syrup to turn a slight brown or orange color which means that it has caramelized. If caramelized too much it means that the sugar burnt. Slight caramelization is fine, especially if it tastes good. If you find that it is burnt simply start the process over.
Fresh strawberries and mint in blender.

How To Make A Strawberry Puree

The star of this Strawberry Mojito Mocktail is definitely the strawberry puree. It's made with chopped berries, simple syrup, lime juice, and fresh mint.

I find that throwing all of the ingredients into a blender and pulsing until combined works well and makes for easy cleanup.

  1. Add 1 lb. of chopped strawberries, ¼ cup of fresh lime juice (equals 2-3 limes), ¼ cup fresh mint, and ¼ cup of the cooled simple syrup to a blender. You can also use an immersion blender.
  2. Blend until the mixture is totally combined. The texture should be smooth and easy to pour.

A Few Things:

  • You can add as much or as little of the simple syrup as you like. I do not care for super sweet drinks and found ¼ cup to be perfect. If you like your mojito a bit sweeter feel free to add the entire ½ cup.
  • You can adjust the amount of lime juice and mint according to your tastes.
Strawberry mint puree in tall glass mason jar.

Are Mocktails Healthy?

I love this Strawberry Mojito Mocktail because as far as drinks go it's pretty healthy. The ingredients are fresh and natural and it uses nothing artificial.

It's one of those things that makes you feel better after a couple (as opposed to imbibing in too many glasses of wine).

Once the strawberry mixture is pureed it's ready for mocktail hour.

How Long Does Strawberry Puree Last In The Fridge?

Any leftover puree may be stored in an airtight container in the fridge for 3-4 days.

Can It Be Frozen?

You can also freeze it by pouring into ice cube trays. Place the frozen strawberry cubes in an airtight freezer bag, label with the date, and store up to 3 months.

Feel free to pull out a few cubes as needed and top with club soda.

Strawberry mint puree with ice in tall glasses.

How To Serve Virgin Strawberry Mocktails

Mojitos are traditionally served in a highball glass and I find it the perfect serving vessel for this strawberry version.

  1. To make this mocktail fill a highball glass with ice. Pour ⅓ cup or so of the strawberry puree over the ice (the glass should be ⅔ full).
  2. Top the strawberry puree with club soda. Fill until the glass is totally full. Stir until combined.
  3. Garnish with fresh mint and a wedge of lime.
  4. Serve immediately.

You can add as much or as little of the strawberry mixture as you like. This Strawberry Mojito Mocktail can be customized a bit to your tastes.

I love to serve tasty drinks like this with snacks and finger foods. Here are some of my favorites!

  • Mushroom Gruyere Tartlets
  • Roasted Asparagus with Prosciutto
  • Gruyere Prosciutto Pinwheels
  • Smoked Salmon Crostini
  • Smoky Baba Ghanoush
  • Kalamata Olive Tapenade
  • Roasted Mushroom Tapenade
  • Lemony Spinach Artichoke Dip
Strawberry mojito mocktails with fresh mint and limes in tall glasses with metal straws.

Can I Add Rum?

Absolutely!

Mojitos are traditionally made with white rum. If you'd like to turn it into a cocktail add 1.5 oz. of white rum in addition to the club soda.

I would opt for a white rum like Bacardi and not a spiced rum like Captain Morgan as this will alter the flavor of the cocktail.

If you like this Strawberry Mojito, be sure to check out this Mango Mojito Mocktail!

Looking for more drinks and cocktails? Check out these recipes!

  • Cold Brew Coffee with Almond Milk
  • Pomegranate Mojito Cocktail
  • Tom and Jerry Christmas Cocktail
  • Bailey's Irish Cream Affogato
  • Raspberry Moscow Mule Cocktail
  • Cranberry Apple Cider Mocktail

Looking For More Summer Mocktail Recipes? Don't Miss These!

Hibiscus, Rose, and Basil Sharbot

Virgin Pina Colada

Blackberry Lime Mocktail

Virgin strawberry mojito mocktail with metal straw in tall glass.

Strawberry Mojito Mocktail

Christine Rooney
This Virgin Strawberry Mojito Mocktail recipe is refreshing and perfect for summer! It's made with strawberries, lime, mint, and club soda.
5 from 3 votes
Print Recipe Pin Recipe Save Recipe Saved Recipe!
Prep Time 20 mins
Cook Time 5 mins
Total Time 25 mins
Course Drinks
Cuisine Cuban
Servings 6
Calories 103 kcal

Equipment

  • Blender

Ingredients
 
 

  • 1 lb. strawberries fresh or frozen
  • ¼ cup lime juice equals 4-5 limes
  • ½ cup water
  • ½ cup sugar
  • ¼ cup fresh mint plus more for garnish
  • 1-2 bottles club soda

Instructions
 

For The Simple Syrup:

  • Add ½ cup water to a small saucepan and heat the water to medium-low but do not bring to a boil.
  • Add ½ cup sugar to the water and stir until all of the sugar has dissolved.
  • Once dissolved, pour the simple syrup into a glass container (a mason jar works great) and allow to cool. (The simple syrup can be made and cooled ahead of time).

For The Strawberry Puree:

  • Thoroughly wash 1 lb. of fresh strawberries. You can also use frozen strawberries if you prefer. If using frozen strawberries, place them in a strainer in the sink and allow to thaw before use.
  • Hull the strawberries or simply chop the green stems off with a knife. Cut the strawberries in halves or quarters, depending on the size of the berry.
  • Add 1 lb. of chopped strawberries, ¼ cup of fresh lime juice (equals 2-3 limes), ¼ cup fresh mint, and ¼ cup of the cooled simple syrup to a blender. You can also use an immersion blender. (You can add the full ½ cup of simply syrup if you like a little extra sweetness).
  • Blend until the mixture is totally combined. The texture should be smooth and easy to pour.

Assemble The Mocktails:

  • Fill a highball glass with ice. Pour ⅓ cup or so of the strawberry puree over the ice (the glass should be ⅔ full).
  • Top the strawberry puree with club soda. Fill until the glass is totally full. Stir until combined. Garnish with fresh mint and a wedge of lime and serve immediately.
    Feel free to add 1.5 oz. of white rum to each glass if you'd like to make it into a cocktail.

Notes

  • It's important that the simple syrup cool completely before adding it to the mojito.
  • You can make the simple syrup ahead of time and store it in the fridge in an airtight container for up to 5 days. Any leftover simple syrup may be stored this way as well.
  • Any leftover puree may be stored in an airtight container in the fridge for 3-4 days.

Nutrition

Serving: 2cupsCalories: 103kcalCarbohydrates: 27gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 3mgPotassium: 172mgFiber: 3gSugar: 21gVitamin A: 111IUVitamin C: 58mgCalcium: 32mgIron: 1mg
Keyword strawberry mojito, mojito mocktail, virgin mojito, nonalcoholic mojito
Tried this recipe?Let us know how it was!

More Beverage Recipes

  • Mango mojito mocktails with fresh mint and lime.
    Mango Mojito Mocktail
  • Cranberry apple cider ginger beer mocktail with fresh mint and cranberries in highball glass.
    Cranberry Mocktail with Ginger Beer
  • Almond milk poured into mason jar of cold brew coffee.
    Cold Brew Coffee with Almond Milk
  • Pomegranate mojitos in mason jars with fresh mint.
    Pomegranate Mojito Cocktail
139 shares
  • Yummly
  • Facebook
  • Twitter

About Christine

My name is Christine Rooney. I live in rural Minnesota with my husband. I own and operate The Rustic Foodie and work as a freelance photographer and writer. I like my food to be like anything else in life - down to earth and full of flavor.

Reader Interactions

Comments

  1. Jere Cassidy

    June 09, 2021 at 2:51 pm

    5 stars
    I am glad you posted this nonalcoholic drink, I don't always want alcohol and my daughter does not drink so this will be perfect for our happy hour.

    Reply
  2. Allyssa

    June 10, 2021 at 7:07 am

    5 stars
    Thanks a lot for this virgin strawberry mojito mocktail! Super loved it perfect for gatherings!

    Reply
  3. Liz

    June 10, 2021 at 12:53 pm

    5 stars
    I've been looking for some fun mocktail recipes to make this summer for when we don't want alcohol and this one is PERFECT! Thank you!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Thanks for stopping by! My name is Christine Rooney. I live in rural Minnesota with my husband. I own and operate The Rustic Foodie and work as a freelance photographer and writer. I like my food to be like anything else in life - down to earth and full of flavor.

Recent Posts

  • Dutch Oven Chicken and Potatoes
  • Vegetarian Greek Stuffed Peppers

Footer

↑ back to top

About

  • Privacy Policy
  • Terms & Conditions
  • Accessibility

Contact

  • Contact
  • Work With Me!

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2023 Foodie Pro on the Foodie Pro Theme

139 shares