30 eggplant recipes that highlight the versatility of this amazing ingredient. This recipe roundup just might make eggplant your new favorite food!
I’ll kick off this roundup with my Smoky Baba Ghanoush on Toasted Pita. Baba Ghanoush is a light and healthy Middle Eastern eggplant dip bursting with smoky flavor. This Middle Eastern staple is a must-try!…
A light yet hearty vegan Thai-style chowder that’s loaded with potato and corn and flavored with garlic, onions, ginger, chili peppers, and lemongrass. This post may contain affiliate links. This post was originally published October 13, 2016 and updated August 10, 2017. Is soup merely a cold-weather food? Not necessarily. Especially when it’s this Thai-Style…
A zesty simple grilled cheese sandwich recipe that’s full of deli chicken, honey mustard, Gouda, spinach, and finished with tangy and vibrant peperoncini. Everyone loves a grilled cheese sandwich, right? It’s a classic. The great thing about grilled cheese sandwiches (besides the fact that they’re delicious) is that they’re incredibly versatile. You are definitely not…
A simple BBQ chicken sandwich recipe that’s full of tangy and smoky flavors. Perfect for those hot summer evenings when you’d rather not turn on the oven. This post may contain affiliate links. This post was originally published on August 3, 2016 and revised July 27, 2017. There’s no way around it – BBQ chicken…
A light and fresh coleslaw recipe full of crunchy cabbage, sweet carrots, tangy mustard, and celery seed. The perfect addition to a summer picnic or BBQ! This post may contain affiliate links. I’m going to come out and say it – I love coleslaw. Mostly because I love cabbage. Cabbage tends to get overlooked as…
A healthy and flavorful minty pea summer salad topped with toasted almonds, Parmesan cheese, and lemon zest. Fresh and easy to make! This post may contain affiliate links. When I tell people that I am a food blogger they often ask about the focus of my blog – What kind of food do I make?…
A kale and pancetta summer pasta recipe made with garden fresh vegetables, rich pancetta, and topped with Asiago cheese and fresh basil. To say that I am busy is an understatement. My husband and I co-own a brewery where I help out with marketing, work bartending shifts, and I do some freelance photography. All of that…
A decadent dessert bar recipe featuring a layer of crunchy shortbread, a layer of rich caramel, topped with chocolate ganache and finished with sea salt. Last week a few friends and I decided to celebrate summer the French way – with some joie de vivre. We gathered at their lake place to drink French wine…
A fresh and flavorful homemade pizza recipe that’s topped with earthy mushrooms and zesty arugula then finished with Romano cheese and Italian spices. This post may contain affiliate links. My garden has started producing lately and I’m pretty excited about it. The weather has been beautiful, we’ve gotten plenty of rain, the compost we added…